Category: Milk

How To Make a King Cake for Mardi Gras — Recipes from The Kitchn

King cakes are made around the world as part of the festival of the Epiphany, but in New Orleans, king cakes have truly taken on a life of their own. From the start of Carnival on January 6 through Mardi Gras...

Recipe: 90-Second Keto Bread — Keto for Newbies

Forget Atkins and Paleo — the new low-carb diet du jour is called keto, as in ketogenic. Although there are many similarities between these diets, a keto diet is all about restricting carbohydrates and increasing healthy fats. The goal is to...

Recipe: 3-Cheese Frittata Cups — Healthy Breakfast Recipes

Hectic mornings are standard in my house. With barely enough time to gather an armload of books, bags, and lunches before racing out the door, breakfast is often a grab-and-go affair. Instead of scrambling cheesy eggs as the school bus pulls...

Recipe: Slow Cooker Queso Dip — Dip Party

Queso dip, for the uninitiated (welcome to the fold!), is a smooth, cheesy sauce designed for chip-dipping and ladling over fries. And, most importantly for us, it’s the scene-stealer at any party. We’re making this creamy dip in the slow cooker...

Recipe: Slow Cooker Bolognese Sauce — Slow Cooker Recipes from The Kitchn

Making a good bolognese sauce is a real labor of love. Sure, you could just add some ground beef to a tomato sauce and call it good (and heck, we often do!), but there’s a certain irresistible silkiness and a deep,...